This aphrometer is designed to check the pressure during the secondary fermentation.

This Champagne pressure gauge checks instantaneously the pressure in the bottles topped on with a crown cap with or without plastic shutter.

A gasket ensures the airtightness between the aphrometer and the crown cap.

Finish type available:

  • Finish type: crown 26 mm
  • Finish type: crown 29 mm
  • Finish type: crown 36 mm (jeroboam)
  • Finish type: screw cap


  • Strong and reliable mechanism.
  • Stainless steel Manometer: (0/10) Bar.
  • Can check several batches.
  • Customizable aphrometer.
  • Quality made.

NB: Do not hit, do not drop.