Presentation:

This aphrometer is designed to check the pressure after the disgorging process of sparkling wines.

It measures the pressure in the champagne bottles topped on with a wire-hood and a cork.

Its strong mechanism allows it to pierce easily the wire-hood and the cork to check.

The cork ensures the airtightness during the test.

Advantages:

  • Strong mechanism.
  • Stainless steel manometer: (0/10) Bar.
  • Quality made.
  • Especially designed to pierce wire-hoods and corks
  • Can be used for cider bottles topped on with a wire-hood and a cork.

NB: Do not hit, do not drop.